Biocontrol of <i>Escherichia Coli</i> O126:H7 in Skim Milk Using Bacteriophages
نویسندگان
چکیده
منابع مشابه
The Quality of The UHT Skim Milk as Affected by Addition of Rennet Skim Milk
Background and Objectives: Consumption of whole dairy products has declined due to the awareness of possible harmful effects of fat on consumers’ health. The purpose of the present paper was to investigate the possibility of substituting the Ultra-high temperature processing (UHT) whole milk with partially hydrolyzed κ-casein to manufacture a UHT skim milk. Materials and Methods: UHT skim milk ...
متن کاملPerformance Optimization for Skim Milk Powder Unit of a Dairy Plant Using Genetic Algorithm
The paper deals with the performance optimization for skim milk powder unit of a dairy plant at National Dairy Research Institute (N. D. R. I.), Karnal using Genetic Algorithm (G. A.). The skim milk powder unit comprises of six subsystems working in series. The failure and repair rates of the subsystems are taken from maintenance history sheets, which follow the exponential distribution. The ma...
متن کاملFertility of Bull Semen Frozen in Skim Milk Diluent
In Victoria the usual diluent for deep frozen bull semen consists of a mixture of egg yolk, sodium citrate and glycerol. The semen is equilibrated in this mixture for 17 hours prior to freezing. O’Dell and Almquist (1957), and Amman and Almquist (1957) found that survival of spermatozoa as assessed by motility was increased when the semen was diluted with a mixture of glycerol, fructose and ski...
متن کاملBiocontrol of Escherichia coli O157 with O157-specific bacteriophages.
Escherichia coli O157 antigen-specific bacteriophages were isolated and tested to determine their ability to lyse laboratory cultures of Escherichia coli O157:H7. A total of 53 bovine or ovine fecal samples were enriched for phage, and 5 of these samples were found to contain lytic phages that grow on E. coli O157:H7. Three bacteriophages, designated KH1, KH4, and KH5, were evaluated. At 37 or ...
متن کاملProteome mapping of human skim milk proteins in term and preterm milk.
The abundant proteins in human milk have been well characterized and are known to provide nutritional, protective, and developmental advantages to both term and preterm infants. However, relatively little is known about the expression of the low abundance proteins that are present in human milk because of the technical difficulties associated with their detection. We used a combination of elect...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: American Journal of Animal and Veterinary Sciences
سال: 2014
ISSN: 1557-4555
DOI: 10.3844/ajavsp.2014.221.229